Do you like reading scientific explanations of things and
about inventions? National Geographic Science
of Everything is the book for you! This
398 page book has beautiful photography and brief, concise explanations of hundreds
of fascinating subjects.
It is divided into 16 chapters by scientific area. The Food
and Drink Chapter, for example, includes genetically modified food and hydroponics.
The book is a great review for a scientist or for a parent
with an inquisitive child. Sure, there’s always the internet, but, here’s a
chance to save time surfing the web, and read quality articles about today’s important
scientific topics.